Global Warming Is Highly Beneficial
8 April 2008
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Photo courtesy scottfeldstein.
Walt Thiessen’s interesting take on why global warming is good for the planet. With the sun being quiet, the planet is beginning to cool. If it cools too much, agriculture will slow, causing food shortages. A good solution would be to increase carbon dioxide output to help keep temperatures moderate before the next ice age.
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Tags: global warming, temperature, carbon, ice age, Food
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